Post Tagged with: "Vitus Winkler"

Food & Drink

Facade of the Alpine chalet at BijoFARM at Fusch, Austria. The farm is organic.

Tastes to savour in Salzburgerland, Austria

Consider reserving a table at Vitus Cooking to sample one of the surprise tasting menus prepared by chef Vitus Winkler and his team. Typically ranging from between four- (€95) to seven-courses (€175) the tasting menus include herbs foraged from nearby streams, woodland and forests. The dishes served provide insights into the land and its culinary heritage.

by × January 24, 2020 × 0 comments
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